Fairtrade Machu Picchu Coffee Beans 1kg
Nutty and chocolatey, this Fairtrade coffee is made from organic beans that are grown at extreme altitudes in the Inca heartland of the Andes. It has a smooth, rich taste with overtones of premium dark chocolate.
This is a whole bean coffee that is suitable for any filter, pump or manual cafetiere coffee machines. A 227g bag is typically 30 cups.
Organic
The chocolatey, nutty flavours of this coffee come from its high-altitude home deep within the Inca heartland. This Fairtrade Organic & Soil Association-certified coffee is cultivated in the Chanchamayo Province of Peru at 1,400 metres above the sea level. Arabica Caturra and Typica varieties are grown according to Washed Process standards, without the use of pesticides or chemical fertilisers.
Organic and Fair Trade coffee beans are hand-picked in the foothills the Andes, then expertly roasting to create a full-bodied taste. The nutty flavours mixed with the gorgeous dark chocolate overtones are sure to get you up from bed in the morning. And the fact that it's a Fairtrade coffee ensures that the remote farmers who produce it are taken care of too.
Bags of 750g are perfect for cafetieres, filter machine and Jugs. The coffee is ground to fit the equipment, so follow the instructions of your machine for the amount of coffee to make.
Fairtrade
When you purchase this rich, dark chocolate coffee that has a full-bodied, rich flavor, you're helping farmers around the globe. Cafe Direct is among the UK's leading fair trade businesses and they put over half of their profits back into their farming communities.
The pure Arabica beans are hand-picked, organically grown in the foothills the Andes and then expertly roasted for a rich taste with overtones that remind you of premium dark chocolate. We offer this coffee in a large bags of 750g at affordable prices. Best coffee beans 1kg is a satisfying cup of coffee following dinner. Enjoy!
Nutty
Nutty, honey and chocolatey are just a few words that describe this award-winning coffee. The coffee is cultivated in the lush foothills of Peruvian Andes, close to Machu Picchu. It uses Arabica beans that are expertly roasted for the full-bodied flavor.
A smooth, rich and deliciously nutty coffee with hints of fine dark chocolate. This coffee is Fairtrade certified and organic, which is in line with strict UK Organic standards. It helps small farmers in the poorest countries.
Brewing cafetiere: Place 1 heaped tablespoon of ground coffee in your cafetiere and pour water evenly over the grounds. Allow it to steep for 4 minutes. Enjoy.
Chocolatey
Chocolatey and nutty, this organic coffee from Peru's high altitudes is rich and delicious. Grown in the Chanchamayo region to the northwest of the ancient Machu Picchu ruins, this Washed Process coffee comes from a smallholder community of farmers. Cafedirect has been working with smallholder farmers for over 30 years. They invest more than half of their products in farming communities around the globe to create positive social and environmental benefits.
These beans were hand-picked on the lush slopes of the mysterious and legendary Inca heartland of the Peruvian Andes and carefully roasted to give the full-bodied flavor. This coffee is a real delight, and perfect for a drink after dinner. It is nutty with some dark chocolate.
This Machu Picchu whole-bean coffee is 100% organic and Fairtrade and supported by a UK Soil Association ethical trading certificate. We purchase directly from farmers themselves. This allows us to keep our prices down, which means more cash for farmers to invest in their land and families. This also means we are able to work closely with the farmers and support their development and training so that they can produce great quality coffees.